Authentic Singaporean Hainanese chicken are usually paired with sweetened dark soy sauce and garlic-chili dipping sauce. The Hainanese chicken served at City 1 Cafe seems to be more in line with Cantonese style Hainanese chicken. However, this does not diminish the tastiness of these chicken. These chicken have succulent and firm meat with plump and smooth skin. With the bones removed, I can’t really ask for more. We recommend City 1 Cafe’s Hainanese chicken.
Chinatown BBQ is by far the best Chinese BBQ place I have tried, and yes, even better than the HK BBQ Master in Richmond. They use the perfect cuts to make the roast pork, and their duck have just the right meatiness without being too fat. Combined with the right process in cooking, Chinatown BBQ creates the most authentic, and pleasant experience of having Chinese BBQ. We recommend everyone to try Chinatown BBQ’s roast pork.
Is Taiwan Eatery a Taiwanese restaurant? Definitely not. But is it a restaurant that provides cheap good food? I think so. The best advice we can give the owner of Taiwan Eatery is that they should be more confident. Taiwan Eatery has great food, beautiful decor, and excellent service so they can definitely start their own Cantonese thing instead of labeling themselves with Taiwan. Even though the food tastes absolutely amazing, we cannot give a full 5-star review due to non-authentic Taiwanese food with the restuarant name like Taiwan Eatery.
Michi Craft Kitchen’s Taiwanese restaurant is an above-average approach to both the cost and quality of food. The price is up there, but the food quality is playing catch-up. While the spicy Michi was pleasantly seasoned, there is nothing special about the chicken wing and sticky rice. Having to spend the effort on de-boning the chicken wings and stuffing sticky rice in them and charge customers $7 per chicken wing makes me wonder how they stay in business for over a year. Both of the rice dishes we have ordered have good taste. However, we would appreciate a more honest approach to rice/sauce proportion.
Mui Kee Chicken Pot has been in business for quite some time. They have recently renovated for this fresh look. This meal costs us approximately $25 per person, but I think their food quality is there. I would recommend Mui Kee Chicken Pot to people who enjoy heavily flavoured food.
Hot Pot Master comes from a long line of tradition from Sichuan. This Kingsway location is the first authentic location in Vancouver. I enjoyed the flavour and quality of food, as well as the easily controlled cost. One can just go to the cooler display to grab the skewers, and there is no minimum number you have to grab. This first location is not in the best neighborhood, but I look forward to seeing them thrive.
For $30 per person, 38 Sampal Korean BBQ is a very affordable restaurant to get BBQ. The pork combo has a very large portion so I think that is really worth it. However, the downside is the lack of texture variation. Our staff came to cook the meat for us and came to flip them once. He never came back so it was a little confusing because we though the meat wasn’t ready until it’s burnt. Then we realize it’s because the restaurant got too busy.
I think Gokudo Shabu Shabu Hot Pot carried their business culture to their new Burnaby location quite well. However, the solution to get 2 groups of two people sitting in a 4 person table was very poorly done. Gokudo Shabu Shabu is still the cheap alternative to a self cook hot pot, hence the constant line up in front. I would still come here for hot pot, but you are picky about your dining experience then Gokudo Shabu Shabu is not for you.
I like how yolk’s food tastes. Everything seems to be made to be very high quality in all aspects. It’s really a restaurant that excites your palate for tastes you never knew existed. The downside for Yolks is its above-average price. You are looking at about $25 per person if you come here. Despite the high price, I think everyone should give Yolks a try at least once.