Lee Garden Seafood Restaurant is one of the more notable Cantonese seafood restaurants in Burnaby. Their biggest advantage is their large interior space able to accommodate many guests. It would be better for them to have a proper entrance and a larger parking space that is not shared with other restaurants. For $25 per person, they are quite expensive. The food tastes above average, but I did feel a little thirsty afterward. The best part of this restaurant is the superb service from one of the female managers. I would recommend this restaurant if they can replace the ragged tablecloth.
Kirin Seafood Restaurant is one of the oldest high-quality Cantonese Seafood Restaurant in Vancouver. They have been around for a least 20 years. During this time, Kirin continued to adopt new recipe and never downgrades their food quality for a higher profit margin. That is respectable. This Kirin Seafood Restaurant is located on Cambie and West 12th Avenue in Vancouver, on the 3rd floor of City Square.
Grand Dynasty Seafood Restaurant is considered a mid-level Dimsum place. The cost is $20 per person price point used to be really worth it when they spend the time to take care of their food quality. This is no longer the case. Dim Sum is considered Southern Chinese cuisine, and they should be delicate. Yes, there are cheap and large dim sum places in town, but you don’t get to charge a high price and give low quality food. There are even insects flying around my food when I was eating. Not worth it, not recommended.